Vegetable Pasta Sauce (7 Hidden Veggies)
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Vegetable Pasta Sauce (7 Hidden Veggies)

This healthy vegetable sauce is loaded with SEVEN different veggies (including a legume for extra protein) and blended into a creamy hidden veggie pasta sauce. It is so delicious and smooth. I guarantee you that even your picky eaters will lick the bowl. This is by far our daughters’ favorite sauce for spaghetti. You can…

A slice of layered lasagna is served on a plate. A red casserole dish with the remaining lasagna is right behind it.
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Easy Vegan Lasagna with Lentil Bolognese

A hearty lentil bolognese and a creamy white bechamel make this vegan lasagna the BEST ever. We made this recipe with different ground beef alternatives, but there is something fundamentally perfect with using only brown lentils. And no, you don’t need any vegan ricotta cheese to make a delicious classic lasagna. We love casserole dinners…

Black plate full of roasted cauliflower florets drizzled with a light green creamy sauce and sprinkled with fresh parsley. a small white bowl with the green creamy sauce is next to it.
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Roasted Cauliflower with Lemon Herb Tahini Sauce

Imagine mildly spicy roasted cauliflower florets drizzled with a creamy lemon herb tahini sauce. This recipe will turn cauliflower into an elegant and delicious side dish to accompany any main course. If you love cauliflower, you will absolutely adore this flavorful and colorful recipe. If you are looking for more cauliflower recipes, try these cauliflower…

Deep orange brownish cream in a small white bowl topped with green dried herbs and tiny white sees
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Smoky Roasted Eggplant Red Pepper Dip with Walnuts

This roasted eggplant and red pepper dip is a smoky, rich, flavorful dip. It is the combination of two popular Middle Eastern classics baba ganoush and muhammara. Serve it with vegetables or with sliced pita bread, but it is especially delicious added to a grilled cheese sandwich.  If you are looking for more eggplant recipes,…

3 small bowls, one with vegan chocolate pudding topped with mixed berries, the other topped with red currant and one bowl is only fruits.
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Purple Sweet Potato Chocolate Pudding (Vegan, Paleo)

It is a 5-ingredient vegan chocolate pudding recipe that is rich, creamy, and decadent. Instead of tofu, avocado, banana, or coconut cream, the secret ingredient is purple sweet potatoes (yams). You’ll see it gives a wonderful chestnutty flavor to it compared to orange sweet potatoes. I think you can tell by now that we love…

Vegetarian Goulash (Authentic Hungarian Bean Goulash)
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Vegetarian Goulash (Authentic Hungarian Bean Goulash)

If you would like to eat a vegetarian goulash soup EXACTLY how Hungarians eat it, you should try this recipe. Our family has been making bean goulash this way for generations. It is a 30-min simple, one-pot soup using only veggies and beans.  You may not know but we are in fact Hungarians. You can…

Oyster mushroom on a wooden cutting board with a knife

Prepare Oyster Mushrooms in 3 Steps (When to Clean, Peel, Trim, and Cut)

Oyster mushrooms are one of the most popular types of mushrooms out there. Prepared properly, these ‘shrooms can be a great addition to any meal, party spread, or even a stand-alone tasty snack. This article is just one part of our complete guide that aims to help you learn how to prepare oyster mushrooms for…

4 mushrooms in a collage

13 Oyster Mushroom Substitutes (Not only mushrooms!)

Want to substitute oyster mushrooms without compromising on the taste? From shiitake and porcini to eggplant and tofu, there are a plethora of available alternatives. So, let’s just cut right to the chase and explore the world of oyster mushroom lookalikes together! What are oyster mushrooms? Oyster mushrooms are a type of fungi commonly found…

Black plate from above with red tomato-based soup and chopped vegetables like cabbage, orange sweet potato, celery stalk slices, topped with lemon slices and dried green herbs
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Mediterranean Cabbage Sweet Potato Soup with Tarragon

It is a tomato-based soup with crunchy shredded cabbage and tender sweet potatoes. To give it a light, refreshing Mediterranean vibe, we added fennel and celery and seasoned it with lemon and tarragon. If you love veggie-only soups, you’ll love this cabbage sweet potato soup as well. If you are looking for more hearty vegetable…

Vegan Frittata (Chickpea Flour) with Mixed Vegetables
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Vegan Frittata (Chickpea Flour) with Mixed Vegetables

A 3-ingredient vegan frittata base with chickpea flour is loaded with veggies like portobello mushroom, bell pepper, cherry tomato, and fresh spinach leaves. It is perfect to make ahead and enjoy it for breakfast. Its colorful cake-like appearance will also make Mother’s Day or any other brunch splendid. If you are looking for other savory…