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Small white bowl with a red spice mix and a small wooden spatula.
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Homemade Fajita Seasoning

If you have Mexican cuisine on the menu for dinner, you will want to make sure to have this homemade fajita seasoning recipe ready to go! This delicious spice blend adds a pop of spicy Tex-Mex flavor to your fajitas, burritos, taco salads, and burgers without resorting to store-bought fajita seasoning packets. The best part is that it takes just five minutes to make and can last for months!
Course Side Dish
Cuisine Dairy-free, Egg-free, Gluten-free, Mexican, Nut-free, Soy-free, Tex-Mex, Vegan, Vegetarian
Keyword fajita seasoning
Prep Time 5 minutes
Total Time 5 minutes
Servings 4 Tbsp
Calories 25kcal
Author Nandi Barta

Ingredients

  • 2 tsp Hot chili powder or flakes
  • 2 tsp Sweet smoked paprika powder
  • 2 tsp Garlic powder
  • 2 tsp Onion powder
  • 2 tsp Brown sugar
  • 1 tsp Cumin
  • 1 tsp Oregano
  • ½ tsp Salt
  • ¼ tsp Cayenne pepper

Instructions

  • In a small bowl, mix all spices.